CHICKEN SPECTACULAR

Serves 8 to 10

(Meleese Rugh)

Mix the following: 2 or more cups.
Cooked Chicken (Usually 1 Chicken)
1 - 6 oz. Pkg. wild & white rice, cooked
1 - lb. can French style green beans, drained
1 medium onion, chopped
1 can cream of celery soup, mixed until smooth with approx.
	1 can water or broth
1 medium jar pimiento, diced
1/2 Cup mayonnaise
1 can water chestnuts, sliced
Salt and white pepper to taste
After all ingredients are mixed, put in buttered 3 quart casserole. Bake for approximately 1 hour in medium over)  325 to 350 degrees; Top with buttered crumbs, if desired, and brown slightly.

I saute the onion in margarine before -adding to the rest.
I also mixed the mayonnaise & soup together, then gradually added some chicken broth. When I make it again, I plan to saute about 1/2 green bell pepper and a little celery with the onion.